Committee |
Date Time |
Place |
Paper Title / Authors |
Abstract |
Paper # |
HI, IEICE-MVE, HI-SIG-DeMO, IPSJ-HCI, IPSJ-EC [detail] |
2025-06-18 17:00 |
Tokyo |
|
Development of a Nutrition Estimation Model via Ingredient Estimation from Meal Images for Dietary Counseling by Dietitians Ryoma Maeda, Kiyoharu Aizawa (UTokyo), Keisuke Shirai, Hirotaka Kameko, Shinsuke Mori (Kyoto Univ.), Akiho Shinagawa (UT IHSS ARIHHP), Keiko Namma-Motonaga, Akiko Kamei (JISS), Yoko Yamakata (UTokyo) |
[more] |
|
ME, AIT, MMS, IEICE-IE, IEICE-ITS, SIP [detail] |
2025-02-18 10:40 |
Hokkaido |
Hokkaido Univ. |
Leveraging Multimodal Large Language Models for Japanese Recipe Generation from Food Photos Yuki Imajuku, Yoko Yamakata, Kiyoharu Aizawa (Univ. of Tokyo) |
[more] |
|
ME, AIT, MMS, IEICE-IE, IEICE-ITS, SIP [detail] |
2025-02-18 10:55 |
Hokkaido |
Hokkaido Univ. |
A Benchmark and Evaluation for Hard Out-of-Distribution Detection Using Vision-Language Model Shiho Noda, Atsuyuki Miyai, Qing Yu (UTokyo), Irie Go (TUS), Kiyoharu Aizawa (UTokyo) |
[more] |
|
ME, AIT, MMS, IEICE-IE, IEICE-ITS, SIP [detail] |
2025-02-19 14:35 |
Hokkaido |
Hokkaido Univ. |
Retrieval-based Nutrition Estimation from Food Images Satayu Parinayok, Yoko Yamakata, Kiyoharu Aizawa (UTokyo) |
[more] |
MMS2025-38 ME2025-38 AIT2025-38 SIP2025-38 pp.183-188 |
ME, AIT, MMS, IEICE-IE, IEICE-ITS, SIP [detail] |
2025-02-19 16:25 |
Hokkaido |
Hokkaido Univ. |
Development of a 360-Degree Video-Based Virtual Indoor Exploration System and Its Application to Train Stations Zhuofan Sun, Leslie Woehler (The Univ. of Tokyo), Satoshi Ikehata (NII), Kiyoharu Aizawa (The Univ. of Tokyo) |
[more] |
|
ME, AIT, MMS, IEICE-IE, IEICE-ITS, SIP [detail] |
2025-02-19 16:40 |
Hokkaido |
Hokkaido Univ. |
Construction of a Perception-Based Facial Image Similarity Scale and Its Application to Face Anonymization Haruka Kumagai, Leslie Woehler (UTokyo), Satoshi Ikehata (NII), Kiyoharu Aizawa (UTokyo) |
[more] |
|
IEICE-HIP, HI, VRPSY, ASJ-H [detail] |
2024-02-22 14:50 |
Okinawa |
|
Investigating the Perception of Facial Anonymization Techniques in 360° Videos Leslie Woehler (Tokyo Univ. JSPS), Satoshi Ikehata (NII), Kiyoharu Aizawa (Tokyo Univ.) |
[more] |
|
IEICE-ITS, IEICE-IE, ME, AIT, MMS [detail] |
2024-02-19 10:30 |
Hokkaido |
Hokkaido Univ. |
Learning static NeRF representations by removing moving objects in urban scenes Takashi Otonari (UTokyo), Satoshi Ikehata (NII), Kiyoharu Aizawa (UTokyo) |
[more] |
MMS2024-2 ME2024-18 AIT2024-2 pp.7-12 |
IEICE-ITS, IEICE-IE, ME, AIT, MMS [detail] |
2024-02-19 15:30 |
Hokkaido |
Hokkaido Univ. |
Audio effect on the viewing experience of 360-degree video Hayaoki Matsumoto (UTokyo), Leslie Woehler (UTokyo/JSPS), Satoshi Ikehata (NII), Kiyoharu Aizawa (UTokyo) |
[more] |
MMS2024-15 ME2024-31 AIT2024-15 pp.78-83 |
IEICE-ITS, IEICE-IE, ME, AIT, MMS [detail] |
2024-02-19 13:45 |
Hokkaido |
Hokkaido Univ. |
CLIP-based Zero-shot In-Distribution Detection Atsuyuki Miyai, Qing Yu (UTokyo), Go Irie (TUS), Kiyoharu Aizawa (UTokyo) |
[more] |
|
IEICE-ITS, IEICE-IE, ME, AIT, MMS [detail] |
2024-02-19 14:00 |
Hokkaido |
Hokkaido Univ. |
Image Recognition-Based Ingredients Input Support for Food Nutrition Calculation Liangyu Wang, Yoko Yamakata, Kiyoharu Aizawa (UTokyo) |
[more] |
|
IEICE-ITS, IEICE-IE, ME, AIT, MMS [detail] |
2024-02-20 10:45 |
Hokkaido |
Hokkaido Univ. |
Initial Image Editing for Layout-to-Image Synthesis in Diffusion Model Jiafeng Mao (The Univ. of Tokyo), Xueting Wang (CyberAgent), Kiyoharu Aizawa (The Univ. of Tokyo) |
[more] |
|
IEICE-ITS, IEICE-IE, ME, AIT, MMS [detail] |
2024-02-20 11:00 |
Hokkaido |
Hokkaido Univ. |
Image Generation Modification with Diffusion Model through Sketch Guidance Sandra Zhang Ding, Jiafeng Mao, Kiyoharu Aizawa (UTokyo) |
[more] |
|
MMS, ME, AIT, IEICE-IE, IEICE-ITS [detail] |
2023-02-21 10:15 |
Hokkaido |
Hokkaido Univ. |
Text - Image Fashion Retrieval with Textural Features Daichi Suzuki (Tokyo Univ.), Go Irie (Tokyo Univ of Science), Kiyoharu Aizawa (Tokyo Univ.) |
[more] |
|
MMS, ME, AIT, IEICE-IE, IEICE-ITS [detail] |
2023-02-21 13:15 |
Hokkaido |
Hokkaido Univ. |
Constructing an ingredient classification model for automatic calculation of nutritional value and environmental impact from user-generated recipes Yoko Yamakata, Liangyu Wang (UTokyo), Eiji Yamasue (Rits), Akiko Sunto (KUHS), Kiyoharu Aizawa (UTokyo) |
[more] |
|
MMS, ME, AIT, IEICE-IE, IEICE-ITS [detail] |
2023-02-21 13:30 |
Hokkaido |
Hokkaido Univ. |
Semi-automatic dataset construction from user-generated recipes for image recognition based dietary assessment Liangyu Wang, Yoko Yamakata (Utokyo), Akiko Sunto (Kanagawa Univ. of Human Services), Kiyoharu Aizawa (Utokyo) |
[more] |
|
MMS, ME, AIT, IEICE-IE, IEICE-ITS [detail] |
2023-02-21 13:45 |
Hokkaido |
Hokkaido Univ. |
Automatic generation of eating order reports from first-person eating videos Kenshiro Sato, Yoko Yamakata, Kiyoharu Aizawa (UTokyo) |
[more] |
|
MMS, ME, AIT, IEICE-IE, IEICE-ITS [detail] |
2023-02-21 14:00 |
Hokkaido |
Hokkaido Univ. |
Prediction of mental state from food images Kei Nakamoto (The Univ. of Tokyo), Sosuke Amano (foo.log), Hiroaki Karasawa (Hongo Software Development), Yoko Yamakata, Kiyoharu Aizawa (The Univ. of Tokyo) |
[more] |
|
MMS, ME, AIT, IEICE-IE, IEICE-ITS [detail] |
2023-02-21 15:30 |
Hokkaido |
Hokkaido Univ. |
A Study on Adaptation Methods for Universal Deep Image Compression Koki Tsubota, Kiyoharu Aizawa (UTokyo) |
[more] |
|
MMS, ME, AIT, IEICE-IE, IEICE-ITS [detail] |
2023-02-22 10:00 |
Hokkaido |
Hokkaido Univ. |
|
[more] |
|
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